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夏威夷果果仁香酥滑嫩可口,是世界上品質最佳的食用用果,有“世界堅果之王”之美稱。
義大利頂級黑松露搭配檳皇紅外線真空乾燥低溫烘焙的堅果,添加喜馬拉雅山玫瑰鹽和獨特的蕈菇類配方,讓堅果原有的香甜,融合出多層次交疊口感,是頂級的味蕾饗宴,讓你越吃越涮嘴!
免運優惠:全店商品消費滿2000元,即可享有免運費 on order
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